The winter solstice recipes include jiaozi, glutinous rice balls, stewed white radish with mutton, baked bran with Sixi and braised beef.

1, creature

Jiaozi is a traditional food from winter solstice, symbolizing reunion and wealth. People will eat jiaozi on the solstice in winter, hoping for a good omen in the coming year.

2. Tangyuan

Tangyuan is an essential food in winter in southern Japan, symbolizing family reunion and harmony. The skin is soft and waxy, and the filling is sweet and smooth.

3. stewed mutton with white radish

Mutton is a good tonic from winter solstice, and white radish also has high nutritional value. The combination of the two is nourishing and delicious.

4. Sixi Baked Bran Skin

Sixi Baked Bran is a traditional Shanghai dish, named after its bright color and overflowing fragrance. This is a popular vegetarian dish on the winter solstice table.

Step 5 stew beef

Braised beef is a traditional dish in China, which is made of beef as the main raw material. It is not only delicious, but also rich in nutrients such as protein, iron and zinc.