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Grilled fish. What's delicious?
As a special food in Hunan Province, grilled fish is characterized by its ability to customize and match ingredients suitable for its own taste. But some people will have some doubts about the collocation of grilled fish dishes. Let's share some experiences about what dishes are delicious.

First of all, it is suggested to rinse the vegetables in the grilled fish, such as green bamboo shoots, spinach, broccoli and bean sprouts. Because these vegetables are refreshing and nutritious, a balanced diet can be achieved with grilled fish. Besides, grilled fish and tofu are also a must. Tofu itself has a light taste, which can well absorb the taste of grilled fish soup and has high nutritional value.

Secondly, you can also rinse some mushroom ingredients in the grilled fish, such as edible fungi, mushrooms, Flammulina velutipes and so on. These mushroom ingredients can well absorb the fresh soup of grilled fish, which is delicious and can enrich the taste with grilled fish.

Finally, you can also match some seafood ingredients, such as shellfish, shrimp, kelp and so on. These ingredients are delicious, rich in protein and nutrition, and more appetizing with grilled fish.

In short, grilled fish can be matched with various ingredients, and the combination of these ingredients can be freely selected according to personal taste. There is no specific conclusion about what dishes are delicious. As long as you choose the right ingredients, grilled fish will be delicious and mouth watering.