Hot pot ingredients are rich and varied.

1. Meat, most people go to eat hot pot, and meat is their best choice. There are many kinds of meat ingredients in hot pot, including beef, shrimp paste, duck sausage, crispy sausage, quail eggs, lunch meat, hairy belly, goose web, chicken wings, yellow throat, chicken feet and so on. Among them, beef is one of the necessary dishes in hot pot. After eating, I feel full of happiness.

2. Vegetables, vegetarian dishes, nutritious appetizers, eating hot pot and vegetables are also essential. Such as potatoes, lettuce, lotus root slices, Chinese cabbage, white radish, loofah, cucumber, pumpkin, wax gourd, broccoli, spinach, lettuce and so on. Most vegetables are rich in vitamins and nutritional value. Therefore, people are also very keen on vegetables.

3. seafood Seafood tastes delicious and attracts many customers. Seafood ingredients of hot pot usually include shrimp, squid, fish fillets, oysters, crabs, fish balls and scallops. Seafood is delicious, so it is a must for our customers.

What are the ingredients of hot pot?

4. Bean products, such as dried bean curd, bean sprouts, yuba, oily bean curd, konjac, bean skin, etc.

5. Pasta, such as instant noodles, vermicelli, sweet potato powder, gluten, hot pot noodles, etc.

6. Fungi, such as Flammulina velutipes, Lentinus edodes, Pleurotus eryngii, Pleurotus ostreatus, mushrooms, etc.

Second, what are the desserts for eating hot pot?

It is also necessary to have some dessert when we go to eat hot pot. In hot pot restaurants, desserts generally include pumpkin pie, small dumplings, bean jelly, tremella soup, mung bean soup, brown sugar eight-treasure porridge, seasonal fruits, pudding and cupcakes, which not only bring us visual impact, but also enjoy the taste buds.