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What are the specialties of Jiangmen, Guangdong?
Jiangmen's specialties include Enping sesame seed cake, Jiangmen litchi, Jiangmen bean jelly, Xinhui Dayenian orange, Shangnan roasted meat, Jiu Si watermelon, Xinhui orange, Enping Seto powder, Waihai peanut cake, Xia Chuan shrimp cake, Waihai, Guang Hai salted fish, Gu Jing roasted goose, Shuikou sufu and Enping Luocai tea.

Jiangmen specialty 1: Enping sesame seed cake

Enping sesame seed cake is a traditional famous food in Jiangmen, Guangdong. It has a long history and originated in the Ming Dynasty. Its manufacturing process is very fine. It takes glutinous rice as the main raw material and is made by traditional production methods. The produced sesame cake exudes the fragrance of glutinous rice, and has the effects of strengthening the body, invigorating qi and nourishing blood, warming the spleen and stomach, and relieving fatigue.

Jiangmen specialty 2: Jiangmen litchi

Litchi in Jiangmen is a special fruit in Jiangmen, Guangdong. Jiangmen has superior geographical environment, short winter and long summer, pleasant climate, abundant rainfall and sunshine, which is very suitable for the growth of litchi. Litchi produced has been on the market early, with large fruit shape, crisp meat and sweet taste.

Jiangmen specialty 3: Jiangmen bean jelly

Jiangmen bean jelly is a traditional snack in Jiangmen, Guangdong. Its manufacturing process is very fine. It is a pasty soft food made of Chinese herbal medicine "Mesona blume" boiled with water. When eating, you can add all kinds of fruits, some light, some salty and some sweet. It can relieve summer heat and is a good food for relieving summer heat.