Four eggs, water125g, butter 350g, boiled water 350g and vegetable oil 50g.

Steps:

Add eggs, water and butter and stir quickly 1 min. Pour in soes skin and stir for 2 minutes until uniform.

Pour into the mold and bake in the oven until golden brown.

Add boiling water and vegetable oil to the stirred product, stir it again, pour it into the previously baked mold, and taste it after cooling.

Good luck with the production, the translation may not be very good.