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How to make fresh taro with coco fresh taro milk tea?
Ingredients: 1, pearl fruit half bowl, 2 or 3 packets of black tea, 2, 1 spoon of taro powder, 3, 1 spoon of coffee companion, 4, 1 spoon of honey.

working methods

1, honey water: the ratio of honey to water is 1: 1 (Generally, tea shops use sugar water, so we eat honey water at home! )

2. Boil pearls: First, boil the water, pour the pearls in, and stir while stirring until it boils. Cover and cook for 8- 10 minutes. Open the lid and stir for 8- 10 minutes. Take a shower with cold water and put some honey water (the purpose is not to dry pearls, and the taste of pearls is also My Sweetie). The ratio of water to pearls is 6544.

3. Boil black tea: Boil 3 packets of black tea in 600 ml of water.

4, milk tea practice: take a 500ML cup, add the right amount of pearls, add a spoonful of honey water, add a spoonful of coffee partner, a spoonful of taro powder, then pour in black tea water, while stirring, (add ice cubes if cold, add pure water if warm).