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What food is good for cervical polyp?
Cervical polyp is a common chronic disease of female guests and a symptom of cervicitis, which will have a great impact on health. Therefore, corresponding preventive measures should be taken to avoid further harm to health after a serious illness, and even induce other diseases, which is very unfavorable to health. Let's take a closer look at the contents of the cervical polyp diet.

1, foods rich in vitamin C.

Vitamin c has the function of enhancing human immunity and helping to resist virus invasion. Studies have shown that when the intake of vitamin C increases, the prevalence of cervical polyps will decrease. Therefore, you can usually eat more foods rich in vitamin C, such as kiwi fruit, citrus, white radish and green leafy vegetables.

2. Foods rich in zinc and selenium

Studies have shown that low zinc and selenium content in the body will lead to low immune system function. Eat more foods rich in trace elements zinc and selenium, such as oysters, fish, lean meat, animal offal, eggs, edible fungi, nuts and so on. It helps to enhance immunity and help the recovery of cervical polyps.

3. Foods rich in carotene

B- carotene will be converted into vitamin A in the body, which will help protect the immune system from free radicals and enhance immunity. Common foods rich in vitamin A are: animal liver and eggs. Foods rich in B- carotene include spinach, rape, amaranth, lettuce leaves and pumpkin.

4. Beans and bean products

Soybean food contains phytoestrogens, and isoflavones and lignin contained in phytoestrogens are considered to have antioxidant effects and can enhance people's disease resistance. Usually eat more soybeans and bean products, such as tofu, soybean milk, dried beans and other foods, which is good for the recovery of cervical polyps.

5. What can't cervical polyps eat?

1) Don't eat mutton, shrimp, crab, eel, salted fish and snakehead.

2) Do not eat spicy food, such as pepper, ginger, pepper, raw onion, raw garlic, wine, etc.

3) Do not eat pickles and pickled food, animal offal, barbecue food and fried food.

6. Etiological analysis

1) Inflammatory factors: Generally speaking, it is due to the long-term stimulation of chronic inflammation, which promotes the excessive proliferation of cervical mucosa, and the uterus tends to reject foreign bodies, so that the proliferated mucosa gradually protrudes from the base to the external opening of the cervix, forming polyps.

2) Endocrine disorder: especially related to high estrogen level.

3) Pathogen infection: infection usually caused by childbirth, abortion, puerperal infection, surgical operation or mechanical stimulation, cervical vertebra injury in the same room and pathogen invasion.

7. Symptoms and manifestations

1) bleeding: mainly a little bleeding, bright red, or a little bleeding after sex. The amount of bleeding in a few people can be similar to menstruation. It can also be manifested as bleeding in the private parts of postmenopausal women.

2) Abnormal leucorrhea: Some patients usually have yellow leucorrhea with peculiar smell or bloodshot leucorrhea.

3) Others: Unmarried patients often show tumor prolapse in female private parts.

8. Inspection method

1) Gynecological examination: A protruding tumor can be found in the external cervix, which can be tongue-shaped or spherical and generally soft, suggesting congestion, increased secretion and contact bleeding.

2) Pathological examination: it can be seen that the center of the polyp is the longitudinal axis of a fibrous connective tissue, in which there are many and dense blood vessels, and there are inherent tissues of the cervix, including glands and stroma. The surface is covered by cervical mucosa, and the tissue composition and structure are basically the same as normal cervical tissues, which is a typical polyp tissue phase.