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What are the spicy, cold and exciting foods?
Specific spicy food:

First of all, spicy food includes onion, garlic, leek, ginger, wine, pepper, pepper, cinnamon, star anise, fennel and so on.

In addition to the above, spicy foods that may have adverse reactions with drugs, as well as ginger, fennel, celery, sage, vanilla, etc., are all spicy foods.

When some diseases occur, or when taking drugs, these things cannot be eaten. In addition to the above, it also includes wine, coffee, strong tea and various spicy condiments such as pepper, curry and pepper.

Cold things generally refer to foods with the function of clearing heat and purging fire, such as chrysanthemum, cold melon, pear, bitter gourd, kiwi fruit, cucumber, watermelon and other foods.