Mala Tang is a traditional snack originated in Sichuan, and it is also improved by absorbing the advantages of Mala Tang. It is the most distinctive and representative Sichuan style in Sichuan and Chongqing.
1, training school study
It is a common way of learning in training schools. Now there are cooking training institutions and schools all over the country. As long as you pay, there will be teachers to provide skill counseling and determine the learning time according to the learning content.
Step 2 read recipes and books to learn
Go to the bookstore to buy related cookbooks, and then practice following the contents of cookbooks. This method is also relatively simple and economical, but the disadvantage is that the responsible content may not be learned.
3. Hotel apprentice.
The hotel will recruit some apprentices to work outside, and they can learn relevant dishes from the master after work. The disadvantage is that working in a hotel is very tiring.
4. Watch videos to learn.
Many cooking video websites can learn this technology. Some people demonstrate teaching in the video, prepare ingredients according to the video content, and just follow the video.
5. Watch Raiders Learning on the Internet
Many gourmets will upload their usual cooking experience to the Internet. You can look at these strategies online and learn from them. General strategies and precautions can avoid some misunderstandings.