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Why should we put ginger in handmade moon cakes in Shanxi?
The reason for this is the following:

1, improve the taste of mooncake fillings: Ginger, as a common condiment, has a spicy and sweet taste. Adding ginger into mooncake stuffing can improve and enhance the taste of mooncakes, and at the same time balance the taste of other ingredients.

2. Traditional custom: When making moon cakes in Yuxian, the local people have the tradition of adding ginger. It is said that ginger can warm the stomach, relieve the sweetness of sugar and walnuts and make moon cakes more delicious.