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How to cook fried white shrimp?
Method 1 of frying white shrimp,

material

250g of white shrimp, appropriate amount of oil, appropriate amount of cooking wine, appropriate amount of starch, appropriate amount of salt, appropriate amount of chicken essence, appropriate amount of spiced powder, appropriate amount of onion, ginger and minced garlic.

working methods

1, shrimp to buy live, rinse with clean water, remove impurities.

2. Put 1 teaspoon of salt, half teaspoon of chicken essence, half teaspoon of allspice powder, half teaspoon of onion, ginger and garlic powder, 1 teaspoon of starch and 1 teaspoon of cooking wine into a container and mix well.

3. Put the shrimp in a container and mix it with seasoning evenly.

4. Put 150g oil in the pot and heat it for eight minutes, then fry the shrimp for 3-5 minutes, turning it a few times in the middle.

Practice 2,

material

500g shrimp, a little pepper noodles, a little pepper noodles, salt and cooked sesame seeds.

working methods

1, shrimp washed and drained.

2. Put more oil in the pot. When the oil temperature is 70% hot, pour in the shrimps and fry them on medium and small fire. When the shrimps turn brown, remove and drain the oil.

3. Leave less oil in the bottom of the pot, then pour in the shrimp, add less salt, pepper noodles, pepper noodles and white sesame seeds, stir fry, shovel out and plate.

Exercise 3,

material

Shrimp, vegetable oil, salt, black pepper, cooking wine.

working methods

1. Wash shrimps, sprinkle with a little salt, add a little cooking wine, mix well and marinate for about 10 minutes.

2. Pour more oil into the pot. When the oil is 60% hot, pour in the shrimps and fry until the color is golden. Take it out to cool.

3. Heat the oil in the pot, pour in the fried shrimp, fry it, take it out and sprinkle with black pepper.