Children can do it, it's simple!

1. Sausages should be selected according to your own preferences. If it is not easy to cook, it is best to fry it in advance.

2. Grasp the crust and thaw it slightly, and then cut it into multiple dough sheets in the shape of the Yangtze River Delta with a knife.

3. Cut the sausage into small pieces, no longer than the wide edge of the cut dough, then put the sausage on the wide edge and roll it to the sharp corner.

4. Sprinkle a little black sesame seeds on the surface, put them on baking paper, and then put them in baking tray for later use.

5. Preheat the oven to 200 degrees and bake 15-20 minutes until the surface is brown!

Hand-grabbed cake croissant

Kitchen white can also be tall last time!

1. Original hand-held cake, slightly thawed and cut into triangles.

2. Roll from wide edge to sharp corner for standby.

3. Beat the eggs well, add a little milk and mix well.

4. Put the dough roll into the egg mixture, wrap it with a layer, then put it on the baking paper and then put it in the baking tray.

5. Preheat the oven for 200 degrees and bake for 15-20 minutes. The oil came out, expanded, and the surface was slightly burnt.

Finger food baobing pizza

It's delicious, especially for friends who like thin crust pizza.

1. Choose your own side dishes, such as vegetables, mushrooms, fruits, meat and seafood.

2. Thaw the pizza, put it on baking paper, brush it with your favorite sauce, then add the side dishes, and finally sprinkle with a layer of cheese.

3. Preheat the oven 180 degrees, and bake in the oven for about 8- 10 minutes.

Hand-grabbed pancake version of banana pie

You can also change other fruits if you like. Children love it!

1. Thaw the cake slightly, cut off the round edge, leave a square as far as possible, and then divide it into two rectangles.

2. The extra edges should be evenly attached to the four sides of the rectangle, not too wide.

3. Put banana slices or diced bananas in the middle.

4. Cover the surface with another rectangular crust and press the edge.

5. Melt the surface with a knife and brush a layer of egg liquid.

6. Preheat the oven to 200 degrees, spread baking paper on the baking tray and bake for 15-20 minutes until the surface is brown and crisp.