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2 sweet potatoes
condiments
oil
Proper amount
powdered sugar
1 spoon
Method for frying dried sweet potato
1.
Sweet potato, washed, peeled and sliced; Part of it I cut with a knife, and part of it I cut directly with a paring knife;
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2.
Heat the pan, put the oil, and when the oil is hot, put the sweet potato slices and fry them slowly ~
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3.
Stir while frying, but be careful not to stir too hard in the middle, which is easy to break;
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4.
Fry until golden brown, absorb excess oil with oil-absorbing paper and sprinkle with powdered sugar;
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5.
Crispy finished product