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Ask for the canteen menu (lunch)
Meat dishes: Pleurotus ostreatus barbecue or lettuce fried meat, eggplant barbecue, white stalk barbecue or radish barbecue.

Vegetarian dishes: stir-fried cabbage, stir-fried bean sprouts, fried black fungus with carrots, cold cucumber, cold kelp, cold lettuce and so on.

Soups: seaweed soup, vegetable bean curd soup, tomato and egg soup, etc.

It is better to eat in spring. . .

I have a headache to arrange recipes every week, but our standard is 5 yuan, which is better than yours. . Ha ha. .