How to make scrambled eggs with oysters?

Scrambled eggs with oysters

material

Oysters? You can eat more.

Eggs? Two is enough.

energy

verdant

working methods

1, chopped green onion

Jiang Ye cut it a little thin.

3, the eggs are scattered into the bowl for use, without salt.

4. Wash the oyster meat several times, stir-fry the water in an exothermic pot, pour it out, then stir-fry the oil+ginger+salt for two minutes. When it is ripe, stir-fry the eggs for two minutes, and the soy sauce can be released.

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