Laoyou noodles

It is one of the famous snacks in Nanning, Guangxi. Friend noodles are made of refined noodles. The preparation method comprises frying minced garlic, fermented soybean, pepper, sour bamboo shoots, minced beef, ginger, onion and pepper, adding soy sauce, sugar and bone soup, boiling, adding noodles and cooking. As the main ingredient, rice flour is called friend powder, just like friend noodles. Friends' noodles are sour, spicy, salty and fragrant. They are unique in taste, memorable and deeply loved by diners.

SUA Nuo Nuo

Also known as sauerkraut, it is a local traditional snack in Nanning, Guangxi. Sour farm takes local seasonal fruits and vegetables such as radish, cucumber, lotus root, cabbage, papaya, mango and pineapple as raw materials, and is pickled with sour vinegar, salt, pepper and sugar. It tastes crisp and delicious, sour, sweet, salty, fragrant, crisp and fresh.

Hengdazong

It is a famous traditional snack in Hengxian County, Nanning City, Guangxi. Hengda Zongzi is made of high-quality glutinous rice, mung beans, chestnuts, pork, bacon, rice wine, Jiang Mo and chopped green onion. And carefully wrapped with zongzi leaves. The boiled zongzi is rich in flavor, delicious and refreshing.

Binyang white chop suey dog

It is one of the special snacks in Binyang County, Nanning, Guangxi. Binyang white sparerib dog is made of local dogs, slaughtered and steamed with special Chinese herbal medicines. When eating, it is served with seasonings such as garlic paste, Jiang Mo, salt, Chili powder, monosodium glutamate, rice vinegar, soy sauce and peanut oil. It tastes sweet and sour, mellow and delicious.

Binyang acid powder

It is a famous snack in Binyang County, Nanning, Guangxi. This is summer food. Binyang acid powder belongs to bean jelly, and its production process is exquisite and complicated. Is prepared from wide river noodles, barbecued pork, mung bean sprouts, cucumbers, perilla leaves, white vinegar, sugar, salt, brine and other raw materials. It tastes tender and crisp, sweet and sour.

Luosifen

The snack rice noodles in Liuzhou, Guangxi Zhuang Autonomous Region, have a unique flavor of spicy, refreshing, fresh, sour and spicy. 1 is a famous snack with the most local characteristics in Liuzhou.

2. Liuzhou Food City

Liuzhou gourmet snacks recommendation

Luosifen

Snail powder is soup powder made of snail soup and rice flour, which is matched with Liuzhou, where there are unique sour bamboo shoots and yuba, as well as red peppers. Smooth and refreshing, sweet and sour.

Recommended shop

Aimin spiral lions powder Liu Xinjie branch

8 yuan per capita

Address: Floor 1, Blue Harbor, No.66 Liuxin Street, Chengzhong District (near Qingyun Food City)

Xi an fat boy spiral lions powder

Address: Eshan Road, Heping Road

Wang spiral lions powder

This snail powder was originally next to the old Liu Gao, and it is one of the favorite snails of Liu Gao students. Later, because of the demolition, I moved to Liuzhou Daily. S delicious, sour, refreshing, spicy and delicious. Especially in the cold winter, eating a bowl of steaming snail powder is really cool! This snail powder pepper is hot enough, the powder is tough and the soup is delicious. The tofu bag soaked in snail soup fully absorbed the delicacy of the soup and was very delicious.

Address: 2-3, Floor 1, Facade, No.89 Zhongshan West Road

Sliced meat rice rolls

Rice rolls is also called pig rice rolls, named after the shape of pig intestines. Its production method is to roll up the meat with a piece of rolling powder, roll it into strips, then cut it into small pieces of about 8 cm, steam it in a steamer, and then pour in seasonings such as raw oil, cooked oil, bad sauce and seafood sauce and mix well.

Fried snail

The difference between snails and snails is that their shells are thin and their flesh is thick. Cooking with an aromatic herb called perilla will produce a strange taste, which is spicy and sweet. This strange smell is not only liked by southerners, but also by northerners, Hong Kong and Macao compatriots and foreign friends. They often enjoy stir-fried snails with perilla on the table of Xiao Mu in street food stalls (or high-end hotels and restaurants). When frying, you can also add spices such as pepper, onion or garlic, lobster sauce and salt, which tastes better.

amateur

Niuzi is one of the oldest Muslim (Hui) snacks in Liuzhou. Before the founding of the People's Republic of China, Maji Muslim Hall in Sha Street (now Liujiang Road) was operated or peddled on the street. Pay attention to production, distinct, crisp and tough, oily but not greasy.

Horse rolling

This interesting snack is said to have been made by Rong and later appeared in the state-run snack bar in Liuzhou. It is made of glutinous rice flour, bean flour, sesame and yellow sugar powder, and looks like glutinous rice balls. You can roll in the bean powder a few times when you eat it. Spicy and tender, delicious.

Liuzhou dog meat

Liu Ti from Liuzhou. There is a dog hot pot street on Zhongshan Road, which is one kilometer long. Especially in summer, a spectacular water dog street is formed on the Liujiang River in Liudi. The largest and most popular dog food stall in Liuzhou is Wangji Hotpot City, which can accommodate more than 800 people. The flavor of Liuzhou dog meat comes from its delicious taste. Dog meat is a domestic dog specially raised for hot pot. I was killed temporarily while eating hot pot. How can it be fresh? Of course, it is also prepared with salt in advance, and then coated with special essence, which is equally delicious. Dog meat tastes good. It is made of many natural spices and seasonings, such as cinnamon, star anise and mushrooms. It is worth mentioning that the skin of Liuzhou dog meat is very brittle.

tea-oil tree

Camellia oleifera originated from Dong nationality. The Dong, Yao, Miao, Tujia and some Zhuang and Mulao people in Liuzhou all have the habit of entertaining guests with camellia oleifera. Camellia oleifera is a traditional flavor food of ethnic minorities in Liuzhou. Its main ingredients are tea, glutinous rice, peanuts, salt, ginger and chopped green onion. They are fried, fried or boiled, then mixed and brewed. Camellia oleifera means cooking or eating. Camellia oleifera has the characteristics of oil but not greasy and pleasant aroma, and has the effects of strengthening stomach, warming body, eliminating dampness and avoiding dysentery. Don't forget to drink a bowl of butter tea when visiting Liuzhou.

Lebabao rice

It is made of high-quality glutinous rice, lard, sugar, red bean paste, lotus seeds, preserved fruit, raisins, diced oranges, candied dates and other raw materials through soaking in water, drying in the sun and steaming. It tastes delicious, and the rice is soft, sweet and delicious.

Baozi Stuffed with BBQ Pork in Oyster Sauce

Barbecued pork with oyster sauce is a must-have variety in Liuzhou, where there are large and medium-sized teahouses and famous refreshments all year round. It adopts traditional fermentation method and is made by hand. Shaped like a birdcage, the foreskin is white and the stuffing is smoother.

Beef Shaomai

It's Zhenshanbao Liuzhou Teahouse. To test whether the tea in the teahouse is superior, people in the industry will know that the roast beef is made of exquisite materials and has a special person responsible for making it. It is best that the appearance is smooth, juicy and shiny, and the seasoning is accurate and appropriate.

Qingyun food street

Qingyun snack street is the main gathering place of Liuzhou snacks, with a history of hundreds of years. There is a summary of various snacks.

3. Liuzhou's lively food city

Of course, it is the most famous scenic spot, the ancient town of Fu Yao ~

As a Liuzhou person, I think I am qualified to answer this question (laughs).

First of all, there are still many places to play in Liuzhou.

This place is divided into scenic spots and snacks.

There are Dalongtan, Duleyan, Liu Hou Temple, Yufeng Bridge and Maanshan Cable Car.

We'll-I'll eat more. We'll-I'll talk about it in detail below.

Because there is only one day, such as a one-day tour in Liuzhou, I don't I don't suggest you go to Liuzhou Zoo, because I don't like it there. I don't think Liuzhou Zoo can compare with Nanning Zoo. To see animals, Liuzhou locals can choose Nanning Zoo.

If you are going to road trip, you can choose to go to the cave in Duleyan in the morning. The scenery is good, but it's a little far away. There are four choices at noon.

First, go to Wuxing to eat snacks. Then the most famous ones are Goldfish Lane and Qingyun Food City. Of course, there are many snacks, milk tea, stinky tofu and so on. In every corner of the five stars. You can go shopping and look for food. But I usually go to Wuxing Street to eat (laughs).

The second is to choose Goufu Street, opposite Yintai City, and eat a lot.

The third is to choose BBK.

Is it Liunan Wanda or Wanda in the city?

Vientiane City or Utopia (* *) *

PS: Remember to come to Liuzhou to eat snail powder!

Remember to come to Liuzhou to eat snail powder!

Remember to come to Liuzhou to eat snail powder!

(The important thing is said three times, the loyal and crazy love powder comes from Liuzhou snail powder)

After eating, you can go to Liuhou Park, where there is the famous Liu Hou Temple, and there is a Liuzhou Museum opposite Liu Hou Park. Behind the museum is a square, and there will be fountains on holidays.

The night view of Liujiang River is very beautiful at night. Walking along the river bank, you can see the ancient town of Fu Yao (night view is highly recommended), the large artificial waterfall and several famous bridges in Liuzhou. You can walk to the East Gate Tower. The night view is also beautiful, and the wind at night is very comfortable and gentle.

The above is for most people to play. In fact, there are many things I know but haven't played yet. For example, the top floor of Wang Di Tower seems to have the experience of transparent glass (I don't know what it is called, but friends around me have played it anyway), the cable car in Maanshan, the twin towers of Emei Mountain next to the railway station, a temple in Liuzhou and the wind and rain bridge in Dalongtan Park.

Of course, there is sKale planet, which is an amusement park with many photo-taking scenes. And this is also a Queer Mountain Park, with places to play. Of course, it's not as good as a big playground, but you can come and sit. There are many people walking in the park at night. And when you go shopping, RT Mart Supermarket is nearby. You are tired from walking and want to eat something.

Bauhinia has appeared in Liuzhou in recent years, which is very beautiful. You can see pink all over the sky on the main road. Many people come to take pictures, and the time is probably Qingming.

Have a good time.

Say hello by the way.

4. Liuzhou Cuisine Recommended Hotel

First, snacks in Liu Bei's garage.

Address: entrance of Liubei Beique Road 12 area.

Second, Zhongshan Milk Store

Address: No.7, No.5 Jiefang North Road

Third, Hangzhou steamed buns

Address: 50 meters to the right of Xichuan Hospital.

Sizhong and Sizhong sweet cakes

Address: Rongjun New Market, Rongjun Road, Yufeng District

Five, Peng Ji lotus seed paste

Address: No.89, Sanzhong Road, liubei district. Go in at the gate of Liu Jian's yard.

Everyone in these five families can try it when they have time.

: 5. Guangxi Liuzhou Cuisine Recommendation

1. Liuzhou snail powder

Liuzhou snail powder is a staple food made of snail soup and rice flour, which has a unique flavor of spicy, refreshing, fresh, sour and spicy.

2. Liuzhou snack filter powder

Every Xuri 'an town in Chang is the pride of Anxian county, and people will go to several noodle restaurants to taste a unique rice noodle. This kind of rice flour looks like pressed flour, but it is thicker than pressed flour. Filter with a special instrument hollowed out by wood. This is a famous flavor snack in northern Guangxi-filter powder. Powder filter has a long history in melting water. It is said that it was created by farmers in Rong 'an (now Rong 'an and Rongshui) in Qing Dynasty. Rongxian filter powder is a unique snack in Rong 'an and Rongshui areas, and it is also a favorite snack of the people in the two counties.

3, Liuzhou snacks sour meat

Sour fish and sour meat are essential products for ancestors, guests and holiday parties of Liuzhou Miao nationality. Sour pork has bright color, yellow skin, milky white fat and dark red lean meat. There are a few grains of rice or pepper on each piece of meat, which is crisp and delicious, with moderate acidity, full flavor, refreshing and catchy, without greasy feeling; If you eat it, sprinkle some dry spicy powder on the sour meat, it will taste spicy and slightly sour, and the taste will be better.

4. Liuzhou snack rice noodles

Local snacks in Liuzhou is famous for its rice noodles, and all kinds of rice noodles have various names. There are several kinds of original soup rice noodles, intimate powder, Liuzhou knife powder, Liuzhou pressed powder and so on.

5. Braised pork buns with oyster sauce

It is an essential variety of large and medium-sized tea houses in Liuzhou all year round, and it is also a famous spot in refreshments. It adopts traditional fermentation method and is made by hand. It is shaped like a birdcage. It needs to be white, smooth and juicy.

6. Water and oil piles

Youdui, a special snack of Zhuang nationality. It is a famous snack in Luoman Town, Liujiang County, Guangxi, and is listed as the first batch of intangible cultural heritage by the county. Old people can often be seen in some old streets or near schools. Just use a pot head, a pile of charcoal fire, a bottle of oil, a pot of flour, a bowl of sesame seeds, and in the blink of an eye, the white flour is stirred up and down in the oil pan, white in and yellow out. A thick fragrance filled the streets for a long time.

7. Taiping Horn

Taiping Niu Laba is a kind of high-quality beef grown in Lane 48 of Taiping Town, supplemented by natural spices and other condiments. It is refined by traditional techniques, such as baking in the open air and frying in pure tea oil. This product has unique flavor, rich nutrition, low fat content, fragrant, crisp, loose, crisp, original flavor, sweet, spicy and refreshing, and endless aftertaste. it

Steamed dumplings are very popular, with a wide variety and different tastes. Liuzhou people like to eat roast beef. Roast beef is made of minced raw beef and minced cooked beef, mixed with sweet bamboo shoots as stuffing, and made into semi-scalded noodles with refined flour as skin. In 1930s and 1940s, it became the first choice for the elderly in Liuzhou.

9. Honeycomb taro horn

Honeycomb taro horn is a special snack in Liuzhou. Its main raw materials are Lipu areca taro, pork, flour, shrimp and so on. The skin is crisp, delicious and juicy, and the finished product looks like a honeycomb, hence the name.

10. Liuzhou snack Dole eight-treasure rice

Bafan is a traditional name of Han nationality and a popular food of Laba Festival. Popular all over the country, especially in Jiangnan. The formula is similar in different places. Basically, the glutinous rice is steamed, mixed with sugar, oil and osmanthus, and poured into a container filled with red dates, coix seed, lotus seeds and longan. After steaming, pour in sugar marinade.

6. Liuzhou Liujiang District Food Recommendation

The fish cooked by Liuzhou Fish World Hotel is delicious. Fish is fished out of Liujiang every day, which is very fresh.