Preparation materials: 90g of glutinous rice flour, 350g of red dates and 30g of milk powder.

Steps:

1. Wash red dates.

2. Glutinous rice flour and milk powder.

3. Add proper amount of water and make dough.

4, red dates to take the meat, jujube meat at the bottom of the link.

5. Add glutinous rice dough in the middle of red dates to form glutinous rice jujube blank.

6. Put the prepared glutinous rice jujube blank into a plate and steam it in a steamer.

7. steam and enjoy.