Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Tomato and egg jiaozi
Tomato and egg jiaozi
Tomato and egg jiaozi

Ingredients: dumpling skin, tomatoes and eggs.

Exercise:

Fried eggs for use.

Dice tomatoes and chopped green onion.

Add a spoonful of soy sauce, oyster sauce, Jamlom salt and sugar.

Tear the dumpling skin gently and wrap it with tomato stuffing.

Boil water and steam 10 minute.

Dish and eat.