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Precautions of diet before in vitro fertilization
Nowadays, with the development of medical technology, it has become easier to treat infertility, so the emergence of IVF treatment has brought hope to most infertile families, so most patients are very concerned. Then we will invite experts from Beijing Jiayuan Infertility Hospital to introduce them to you.

Eat more high-protein food.

Before in vitro treatment, patients need to eat more high-protein foods, so that follicles will grow well, such as milk, soybeans, fish and shrimp, eggs, etc. Cattle, sheep, pigs, dog meat.

Pregnant women drink milk powder

Start drinking pregnant women's milk powder one month before transplantation. Insist on drinking water soaked in 3-5 red dates every day.

Insist on drinking soybean milk

Drink soybean milk every day. Soybean milk can promote endometrial growth.

Avoid eating fungus and leeks.

Before doing IVF, patients must avoid eating fungus and leek, because it is most likely to cause miscarriage in pregnant women, followed by not eating foods that promote blood circulation such as hawthorn, almonds and longan. Don't eat rape, it will shrink the embryo. Papaya and bananas can't be eaten. Don't eat too salty and sweet food, and avoid spicy food. Only in this way can the success rate of IVF transplantation be effectively guaranteed.