1, cut the prawns, wash them, turn around, shell them, and pump them out of the assembly line, leaving only the prawns.

2. Wash all the shrimps.

3. Next, chop the shrimp. Put it in a bowl, add a little salt and mix well for a while.

4. Beat the eggs into the shrimp. Break up, add half a bowl of water and mix well.

5. Drain the water in the steamer, put the shrimps in the steamer, steam over high fire, and steam for 6 minutes after aeration.

6. After steaming, take it out later to avoid burning your hands.

7. Sprinkle with sesame oil. Steamed eggs with shrimps are finished.