Qingzhou Auto Show will be held in the Exhibition Center of Qingzhou Development Zone from 2002165438+February 18 to 28.
Du Qing Auto Show will be held in the 10th quarter of 20021. Qingzhou station attracts domestic and foreign automobile manufacturers, including going forward, and other mountains are dwarfed. High comfort and low softness BMW xl 1880.
The exhibition time of 20021Chengdu Auto Show is expected to be ahead of 2020 15 days.
2. A must-see spot for a one-day tour in Qingzhou.
Yunmen Mountain, Tuoshan,
Linglong Mountain,
Tianyangshan
Bi Nanshan, the famous birthday girl, said that longevity is on Yunmen Mountain in Qingzhou.
Ximen Reservoir, Fan Ting,
Qingzhou Museum Zhang Reservoir,
Zhaogu Street, Shiligu Street,
Dongyi Ecological Park and Mosque
Zhenjue Temple, Hall of Supreme Harmony,
Garden, Wannian Bridge,
Amusement park, Hong,
Tuoshan Ski Resort in Panshan Scenic Area,
Taihe Scenic Area, Yangji Scenic Area,
Nanyang Hujiazi Cultural Park,
Longtan lake Nanyang Bridge Park
3. Qingzhou one-day tour guide
Depart from Jinan at 6:00, arrive in Huanghua Creek, Qingzhou, and enter the stadium at about 9:00. This is the best time of the day.
The Huanghua River, located in Taihe Mountain Scenic Area, has green peaks, deep canyons, clear waters, clear waves and thousands of waterfalls, so Jiuzhaigou in the north is welcomed by many tourists. Huanghua Creek at the turn of spring and summer is the most popular punching place in Qingzhou. The waterfalls, green pools and yellow forsythia are like an oil painting, which is beautiful. The mountains and rivers and light makeup of Huanghua River are always just right.
4. One-day tour of Qingzhou
Ma 'er Mountain, Changshan Mountain, Cretaceous Dinosaur Geopark and Water Park in the city. Dinosaur park. One-day tour in Qingdao and one-day tour in Yishui. One-day tour of Wulian Mountain, one-day tour of Qingzhou Huanghua Creek, and so on.
5. The best route for a three-day tour in Qingzhou
The following contents are for reference:
1. Qingzhou should not be near the sea. It is more than 200 kilometers away from Qingdao and Rizhao, and 0/00 kilometers away from Weifang/KLOC.
Qingzhou is one of the ancient Kyushu, with many historical and cultural heritages and places of interest. Yunmen Mountain, Tianyang Mountain and Taihe Mountain are national 4A-level scenic spots with beautiful natural scenery and beautiful mountains and rivers.
3. In recent years, ancient city of qingzhou and ancient villages have been restored, among which ancient city of qingzhou and Jingtang ancient villages have become many tourist hotspots. In short, Qingzhou has convenient transportation, rich products, a long history of humanities and convenient accommodation. It is an excellent place to travel for 2-3 days.
6. Qingzhou travel guide must-see attractions
Tuoshan
Camel Mountain, named Camel Ridge Chihiro, faces Yunmen Mountain from east to west, so it is called Camel Mountain because it looks like a camel. Camel Mountain is located in the southwest of Qingzhou City, 6 kilometers away from the urban area, with the main peak at an altitude of 408 meters. It is one of the eight scenic spots in ancient Qingzhou, and it is called Camel Ridge Chihiro.
Tianyangshan
Tian Yang, a national AAAA tourist attraction, is located 46 kilometers southwest of Qingzhou. The main peak is over 800 meters above sea level, and the highest peak, Moyun Valley, is 848 meters above sea level. On February 22, 2000, Tianyang was officially approved as a national forest park by the State Forestry Administration. [4]
Blue Canyon
Lanxi Valley is located in Baiyangkou Village, Wangfen Town, Qingzhou City, Shandong Province, with beautiful scenery. There is Lanxi Reservoir Valley in the valley, where berries such as blueberry, pomegranate, cherry, raspberry, medlar and grape are planted. In addition to crops, there are dense Vitex negundo and Vitex negundo flowers in the valley.
Huanghua Creek
Huanghua River is located in Qingzhou, a national scenic spot, which is called Jiuzhaigou in the north. It is 2 kilometers southwest of Shengyukou Village, Miao Zi Town, Qingzhou City. It passes through Taihe Mountain Scenic Area, passes through Taihe Tunnel and reaches Huanghua Creek.
Fan Ting
Fangongting Park covers an area of more than 300 mu and is located at the western end of Fangongting Road in Qingzhou City. It is based on Fan Zhongyan's understanding of Qingzhou.
Shunhe building
Shunhe Tower was built in Xianfeng period of Qing Dynasty. 1988, Li Qingzhao Memorial Hall was built in the north of Shunhe Building, covering an area of 3,000 square meters. There are Guilaitang, Jinshizhai, Yi 'an Room, Pavilion and Word Gallery.
Qingzhou Museum
Qingzhou Museum
7. Qingzhou must-see attractions
The famous scenic spots in Qingzhou, the ancient city, include Beimen Street, Dongmen Street, Youyuan Street, Beiying Street, Nanying Street, Zhaode Street and other ancient streets in the Ming and Qing Dynasties, which are more than 10,000 meters long, and there are also famous church shrines. There are 100 old scenic spots, 120 religious temples, mosques, Christian churches, Catholic churches and other scenic spots. As long as you go there, you will win. I can't see them.
Entertainment is everywhere. Qingzhou Ancient Town, with a cost of 65.438+000 billion, is also a national 5A-level tourist attraction, but it never collects tickets, does not hinder you from playing, and does not spread the news of unreasonable consumption. If you go, the ancient city may be worth it. If your friend doesn't have a suitable place to travel this holiday, you can consider coming to Qingzhou, the ancient city!
8. Three-day tour of Qingzhou must-see attractions.
The following contents are for reference:
1. Qingzhou should not be near the sea. It is more than 200 kilometers away from Qingdao and Rizhao, and 0/00 kilometers away from Weifang/KLOC.
Qingzhou is one of the ancient Kyushu, with many historical and cultural heritages and places of interest. Yunmen Mountain, Tianyang Mountain and Taihe Mountain are national 4A-level scenic spots with beautiful natural scenery and beautiful mountains and rivers.
3. In recent years, ancient city of qingzhou and ancient villages have been restored, among which ancient city of qingzhou and Jingtang ancient villages have become many tourist hotspots. In short, Qingzhou has convenient transportation, rich products, a long history of humanities and convenient accommodation. It is an excellent place to travel for 2-3 days.
9. Recommended scenic spots for Qingzhou three-day tour.
Miao Zi whole lamb
Originated in the Qing Dynasty, after a generation of chefs' exploration and innovation, whether it is the characteristics of dishes or cooking skills, the lamb feast has a unique style, and a bowl of mutton soup is definitely the best cure in autumn!
Muslim sauce beef
At the turn of summer, eating beef can replenish the middle energizer, nourish the spleen and stomach, strengthen bones and muscles, eliminate phlegm and dispel wind, quench thirst and promote fluid production, and enhance immunity. There are many old-fashioned Muslim sauce beef shops near Dongguan Street in Qingzhou. The product has mellow sauce flavor, no peculiar smell, no greasy feeling, delicious taste and long aftertaste. They follow the traditional production technology, and the food is salty and moderate, fresh and refreshing. They are ideal dishes for people at the table.
Jiahe donkey meat
Qingzhou Jiahe is famous for producing donkey meat by traditional techniques. Spiced donkey meat, like Yao donkey meat, was first born in the early Ming Dynasty. As a special banquet for the court in the early Qing Dynasty, it became famous all over the country in the later period. The finished donkey meat is ruddy in color, thin but not firewood, rotten but not loose, fragrant and tender, far from the health care function of invigorating qi and tonifying deficiency. Dragon meat in the sky and donkey meat on the ground are all enjoyment.
Ji tofu
Tofu is a kind of health food with the functions of invigorating spleen and qi, clearing away heat and moistening dryness, promoting fluid production to quench thirst and clearing stomach. After beginning of autumn, the summer heat gradually disappeared and the weather turned cold. Eating tofu can nourish yin and moisten dryness, and has many effects. Ji He Tofu in Huanglou Street is made of selected soybeans and carefully produced by traditional techniques. After several generations, it is still thriving. Because the water source of Jihe River is pure and pollution-free, coupled with the ancient production technology, Jihe tofu is soft, waxy, tender and delicious, and is famous for its ten miles and eight townships.
Qingzhou peach
Qingzhou peach, with round or oblate fruit, flat top, slightly protruding to one side and slightly concave top, originated in the mountainous area of Qingzhou City, Shandong Province. Because of the great reproductive variation, it can be divided into early-maturing peach, middle-maturing peach, late-maturing peach, extra-late-maturing peach and Qingzhou wide peach. After ripening, the juice is sweet and light, and the taste is fibrous.
Muslim cake
Qingzhou has a long history and splendid culture. For thousands of years, Han, Hui, Manchu and other nationalities have jointly written its dazzling local culture. After years of precipitation, the rich food culture of the Hui nationality has formed many unique cuisines, among which Muslim cakes refined in strict accordance with the religious habits and traditional handicrafts of the Hui nationality are important representatives.
Guogao
Cake and homophonic; Strive for the upper reaches, and looking high represents good luck. This is necessary.
Xuan Bing is a special food of the Hui nationality in Qingzhou, which has a history of hundreds of years. It is made of refined wheat flour into hard flour with little water content. When choking, roll it up with a wooden pole and knead it into a shape. Then it has the characteristics of crisp skin, rich flesh flavor and strong chewiness, and will not deteriorate even if it is placed at room temperature for several months. Miao whole lamb
Originated in the Qing Dynasty, after a generation of chefs' exploration and innovation, whether it is the characteristics of dishes or cooking skills, the lamb feast has a unique style, and a bowl of mutton soup is definitely the best cure in autumn!
02
Muslim sauce beef
At the turn of summer, eating beef can replenish the middle energizer, nourish the spleen and stomach, strengthen bones and muscles, eliminate phlegm and dispel wind, quench thirst and promote fluid production, and enhance immunity. There are many old-fashioned Muslim sauce beef shops near Dongguan Street in Qingzhou. The product has mellow sauce flavor, no peculiar smell, no greasy feeling, delicious taste and long aftertaste. They follow the traditional production technology, and the food is salty and moderate, fresh and refreshing. They are ideal dishes for people at the table.
03
Jiahe donkey meat
Qingzhou Jiahe is famous for producing donkey meat by traditional techniques. Spiced donkey meat, like Yao donkey meat, was first born in the early Ming Dynasty. As a special banquet for the court in the early Qing Dynasty, it became famous all over the country in the later period. The finished donkey meat is ruddy in color, thin but not firewood, rotten but not loose, fragrant and tender, far from the health care function of invigorating qi and tonifying deficiency. Dragon meat in the sky and donkey meat on the ground are all enjoyment.
04
Ji tofu
Tofu is a kind of health food with the functions of invigorating spleen and qi, clearing away heat and moistening dryness, promoting fluid production to quench thirst and clearing stomach. After beginning of autumn, the summer heat gradually disappeared and the weather turned cold. Eating tofu can nourish yin and moisten dryness, and has many effects. Ji He Tofu in Huanglou Street is made of selected soybeans and carefully produced by traditional techniques. After several generations, it is still thriving. Because the water source of Jihe River is pure and pollution-free, coupled with the ancient production technology, Jihe tofu is soft, waxy, tender and delicious, and is famous for its ten miles and eight townships.
05
Qingzhou peach
Qingzhou peach, with round or oblate fruit, flat top, slightly protruding to one side and slightly concave top, originated in the mountainous area of Qingzhou City, Shandong Province. Because of the great reproductive variation, it can be divided into early-maturing peach, middle-maturing peach, late-maturing peach, extra-late-maturing peach and Qingzhou wide peach. After ripening, the juice is sweet and light, and the taste is fibrous.
06
Muslim cake
Qingzhou has a long history and splendid culture. For thousands of years, Han, Hui, Manchu and other nationalities have jointly written its dazzling local culture. After years of precipitation, the rich food culture of the Hui nationality has formed many unique cuisines, among which Muslim cakes refined in strict accordance with the religious habits and traditional handicrafts of the Hui nationality are important representatives.
Three knives (honey food)
Walnut cake
Su Fang
peak
Sesame slices
green bean cake
Shoutao (provided as a birthday present)
Fried sugar
cake
mooncake
07
Guogao
Cake and homophonic; Strive for the upper reaches, and looking high represents good luck. This is a necessary food for the Hui people in Qingzhou on holidays and festive days, and it is also the most distinctive food in Qingzhou. In autumn, eat cake, not to mention how sweet it is!
08
Short bread
Shortbread is named after a special kind of fat cake. Crisp it with good lard, add appropriate amount of steamed powder, add appropriate amount of pepper and cinnamon when melting oil, oil it, remove the fried pepper and cinnamon, and then mix the dough into a flame. Burn the skin with sesame oil and flour, wrap it in the oven and bake it gently. It is characterized by crispy skin and fragrant meat but not greasy.
09
Xuan cake
Xuan Bing is a special food of the Hui nationality in Qingzhou, which has a history of hundreds of years. It is made of refined wheat flour into hard flour with little water content. When choking, roll it up with a wooden pole and knead it into a shape. Then it has the characteristics of crisp skin, rich flesh flavor and strong chewiness, and will not deteriorate even if it is placed at room temperature for several months.