Putian is a gourmet city in Fujian Province, famous for its rich seafood and unique vegetarian food. Putian vegetarian food is a characteristic cuisine with a long history and profound cultural heritage, which is mainly vegetarian and pays attention to lightness, color, fragrance and taste.

Putian vegetarian dishes are highly respected for their delicious taste, healthy nutrition and fine production. Rich in materials, there are Baihua tofu, Pleurotus ostreatus, shredded chicken, hibiscus eggs and so on. There are also various side dishes, preserved eggs, pickles, barbecued pork and so on. These dishes are beautifully made and have a unique taste, which makes people linger.

Eating Putian vegetarian food can not only satisfy the taste buds, but also be a way to enjoy life. In this gourmet capital, visitors can taste the rich and colorful Putian vegetarian dishes, and at the same time, they can appreciate the unique culture of Putian and feel the charm of the city.

In a word, Putian vegetarian food is one of the little-known but very delicious foods in Fujian Province. Let's take a trip to Putian, taste the vegetarian food here and explore the charm of the city.