Prepare ingredients
Beef, onion, coriander, cumin powder, Chili powder, pepper powder, sesame oil.
Exercises and steps
1 sliced beef, diced onion and chopped coriander.
2 beef 1 spoon cooking wine, 2 tablespoons soy sauce 1 spoon oyster sauce 1 spoon sesame oil, half a spoonful of salt and half a spoonful of pepper 1 spoon starch 10 minute.
3 Add minced garlic and beef into the pot and stir-fry for 2 minutes, then add onion and stir-fry for 2 minutes.
Finally, add half a spoonful of salt and cumin Chili powder coriander segments, stir-fry evenly and then take out the pot.
Sauteed beef tenderloin
Materials:
Half a catty of beef fillet
Seasoning:
Half a spoonful of salt, oyster sauce 1 spoon, soy sauce 2+ 1 spoon, white pepper 1 spoon, starch 4/spoon, egg white 1 spoon, and chopped black pepper 1 spoon.
Exercise:
1 Slice beef tenderloin, add salt, oyster sauce, soy sauce, white pepper, starch and egg white, grab well, add oil and marinate for half an hour.
Cut 2 lines of pepper into rolling blades for later use. Stir-fry beef with base oil until it changes color.
3 Heat oil, saute ginger and garlic slices, add string pepper, stir-fry until spicy, add beef, stir-fry evenly, add soy sauce and black pepper. Stir-fry evenly, pour in water starch and stir-fry until the soup is thick.
Fried beef with coriander
Ingredients: beef, coriander, egg white
Seasoning: ginger, garlic, red pepper, coriander, soy sauce, oyster sauce, starch and salt.
Exercise:
1 Add egg white to beef, 1 tablespoon cooking oil, 1 tablespoon oyster sauce, 1 tablespoon soy sauce, 1 tablespoon starch, a little salt and 4 tablespoons water until beef is completely absorbed, and then marinate for 20 minutes.
2 Hot pan with cold oil, stir-fry beef dish for later use.
Stir-fry ginger and garlic in the remaining oil until slightly yellow, and then add red pepper.
Stir-fry for a while, add beef, a spoonful of soy sauce and a little salt.
5. Add coriander and stir well. Serve.
Fried beef with celery
step
1 Slice the tenderloin against the grain, use a spoonful of salt, a little pepper, a spoonful of soy sauce, half a spoonful of soy sauce, grab a spoonful of cooking wine, add a spoonful of cooking oil, grab the last spoonful of starch, and marinate for 15 minutes.
Stir-fry minced garlic until fragrant, break up the beef in the pot, and eat immediately after discoloration.
Stir-fried celery, beef, add some salt to taste, stir-fry in the pan, it's really delicious, delicious, delicious, stir-fry beef at home, you deserve it!
Beef is tender and slippery.
1 Choose beef tenderloin! This part is tender.
2 cut the meat against the grain of beef, beef is not firewood.
When curing, a layer of starch and cooking oil can keep the water of beef from losing when it is heated.
4 beef is out of the pot as soon as it changes color! Don't worry about being uncooked, beef is easy to cook, and it will be cooked in a bowl with natural residual temperature!
Fried beef with onion
food
500g beef, scallion, millet and spicy, shredded ginger.
working methods
1 Slice beef, cut onion obliquely, cut spicy into small pieces, and shred ginger.
2 beef 1 teaspoon cooking wine 1 teaspoon oyster sauce 1 teaspoon soy sauce 1 teaspoon cooking oil, mix well and marinate 10 minutes or so.
Stir-fry shredded ginger in oil, add beef, stir-fry until it is broken, and set aside.
4 pots of chopped green onion, less oil, stir-fry. Add beef 1 spoon, soy sauce, a little sugar, a little salt, and stir-fry chicken essence evenly. Add Xiaomi Spicy 1 spoon and stir well.
Fried beef with onion
Dosage of ingredients:
200g beef, half onion, green pepper 1 piece, red pepper 1 piece, 20g ginger, 5g soy sauce1piece, proper amount of oil and salt.
Exercise:
1. Everything is ready. Cut green pepper and red pepper into small pieces, cut onion in half, then cut into strips, slice ginger and beef, not too thick, add cooking wine and mix well, marinate for 10 minute.
2. Put oil in the pan, stir-fry ginger slices, then stir-fry beef, and serve when cooked.
4. Stir-fry onion in oil, stir-fry green pepper and red pepper, and stir-fry salt.
5. Put the fried beef into the pot, add soy sauce and soy sauce and mix well, then add a little salt to taste and serve!
Beef in oyster sauce
Composition:
Ingredients: 300g beef, 4 green peppers;
Ingredients: 2 tablespoons starch, 3 tablespoons sugar, soy sauce, black pepper, cooking wine, 2 olive oil, garlic, 2 slices ginger and 2 tablespoons oyster sauce; .
Exercise:
1 green pepper oblique section, beef slices for later use;
2 Add 2 tablespoons starch, 3 tablespoons sugar, a little soy sauce, black pepper and cooking wine to beef, and marinate for 10 minutes or more;
3 Heat oil in a hot pot, add 2 pieces of garlic, add 2 pieces of ginger, pour in after the beef is very hot and fragrant, add cooking wine and 2 tablespoons of oyster sauce, stir-fry and color evenly;
Finally, pour in the green pepper and continue to stir-fry until the beef is completely covered with sauce.
Duojiao snack beef
Marinated beef: Slice beef, add a spoonful of salt, cooking wine, soy sauce, starch and an egg white, and marinate evenly for 20 minutes.
1 Heat the pan to cool the oil, smooth the beef until it is cooked, and take it out for later use.
2 Heat oil in a pan, saute shallots and minced garlic, add two spoonfuls of chopped peppers and stir-fry until fragrant, then add smooth beef, add one spoonful of soy sauce, one spoonful of oyster sauce and one spoonful of white sugar, stir well, then add onion segments and take out the pan.
Garlic cumin beef
food
300g beef, cooking wine, soy sauce, soy sauce, oyster sauce, pepper, starch, Chili powder, cumin powder, cumin grains, onion, ginger, garlic, sesame seeds.
The practice of beef
Slice 1 beef against the stripes, and add 1 tbsp cooking wine, 1 tbsp soy sauce, 1 tbsp oyster sauce, a little salt, 1 tbsp starch, a little pepper and/kloc-0.
Heat oil in a pan, smooth the beef and take it out.
Saute minced ginger and garlic in hot oil in 3 pots, add onion, cumin powder, Chili powder, cumin granules, sesame seeds and beef and stir well!
Beef with pickled peppers
Composition:
300g beef, ginger and garlic (a little more is fragrant), millet and spicy pickled pepper (according to personal taste), cooking wine 1 spoon, soy sauce 1 spoon, soy sauce 1 spoon, oyster sauce 1 spoon, a little white pepper, corn starch, chicken essence and sugar.
The practice of beef:
Slice 1 beef, add 1 tablespoon cooking wine, 1 tablespoon oyster sauce, 1 tablespoon soy sauce, a little pepper, pour a little ginger onion water several times, add 1 tablespoon starch, and then add 1 tablespoon oil.
2 Stir-fry beef in cold oil in a hot pot until it changes color (preferably a little blood color), take it out, and stir-fry ginger, garlic, millet and pickled pepper in oil again until it is fragrant.
3 Add beef and stir well, add 1 tablespoon soy sauce, stir well with a little chicken essence and sugar (it must be cooked quickly to be tender).