Shunde's food is mostly distributed in Chencun, Jun 'an, Liu Le and other food street towns. They have a diet culture of "eating from time to time" in Shunde, which allows tourists to appreciate the characteristics of Shunde cuisine, such as "clear, fresh, cool, tender, smooth and true". Shunde is a famous "hometown of cooking" and "source of Cantonese cuisine", and it is also known as "food in Guangzhou, kitchen in Fengcheng". Lingnan Food Culture Festival is an excellent carrier to show Shunde cuisine. With the success of the first seven years, this annual gourmet feast has become famous and attracted a large number of foreign tourists.