Second, the material:

Ingredients: 300g pineapple, 400g beef.

Accessories: cooking wine 1 tbsp, olive oil 2 tbsp, star anise powder 1/3 tbsp, beef powder 2 tbsp, soy sauce 1/2 tbsp, white pepper 1 tbsp, starch 1 tbsp, salt1/.

Third, the steps:

1. Prepare a pineapple.

2. Cut off the head and tail and soak in light salt water.

3. Cut the pineapple into small pieces (half a pineapple was used)

Prepare beef

5. Slice beef, add cooking wine, olive oil, beef powder, soy sauce, aniseed powder, white pepper powder and starch, and mix well for curing.

6. Put the ginger slices in hot oil and add the salted beef to slide quickly.

7. After the beef changes color, you can stir-fry the pineapple pieces and add salt.

Fourth, the finished product display: