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Home cooking in the school cafeteria is more delicious than big fish and big meat!
Home cooking in the school cafeteria is more delicious than big fish and big meat!

Cumin chicken wings and beans

Cut the chicken wings in half, add half a spoonful of soy sauce, half a spoonful of oyster sauce, cooking wine and appropriate amount of minced garlic and ginger slices, mix well and marinate for 20 minutes, fry the potatoes in hot oil until golden, fry the chicken wings until golden, pour in potatoes, appropriate amount of soy sauce, oyster sauce and cumin powder, stir well and sprinkle with chopped green onion.

Cumin potatoes luncheon meat

Stir-fry the luncheon meat, potatoes, string peppers, millet peppers and hot oil potatoes until golden brown, stir-fry the luncheon meat until slightly burnt, pour in potatoes, add appropriate amount of salt, soy sauce, oyster sauce and cumin powder, pour in string peppers and millet peppers, stir-fry the Chili powder and sugar evenly, and sprinkle with chopped green onion and white sesame seeds.

Fried cattle with Dutch beans

Add 1 tablespoon cooking wine, 1 tablespoon soy sauce, a little cooking oil, beef black pepper and starch into red pepper, mix well and marinate for 20 minutes, take out peas, stir-fry cooked beef in oyster sauce hot oil, stir-fry minced garlic in hot oil, pour in salt and soy sauce, stir-fry peas and red pepper, and then pour in beef.

Mushu egg

Carrot, cucumber and fungus eggs, scrambled eggs in hot oil, cooked carrots and fungus, scrambled eggs in hot oil with minced garlic, cucumber, soy sauce, carrot and fungus, and oyster sauce.

Fried chicken breast with broccoli

Add 1 tablespoon cooking wine, 1 tablespoon soy sauce, half a spoonful of starch, a little salt and black pepper into mushrooms, broccoli and chicken breast slices, mix well and marinate for 20 minutes, fry chicken breast with low heat until broccoli and mushrooms are cooked, take out two golden faces, stir-fry minced garlic in hot oil, stir-fry broccoli and mushrooms, and add appropriate amount of soy sauce to stir-fry evenly.

Sauté ed ham with mushrooms

Stir-fry minced garlic with crab mushroom, Pleurotus eryngii, ham sausage, auricularia and hot oil, take out mushrooms and stir-fry, stir-fry ham sausage with soy sauce, stir-fry oyster sauce and stir-fry onion.