Qujing tofu formula ingredients
Yellow tofu Yellow tofu 2 pieces of pork 100g
condiments
Salt 1/2 tsp oyster sauce 1 tsp starch 1.5g water 49g garlic 1 petal.
working methods
Wash pork, slice it, grab it evenly with 5g starch and oyster sauce, and marinate it for 10 minute.
Wash the yellow tofu and cut it into small pieces.
Pour oil into the pot, heat it, and add garlic to the fragrant pot.
Add pork and stir-fry until the meat turns white.
Add the yellow tofu, shake the pot and gently push it back and forth with a spatula to prevent the tofu from scattering. Stir the starch with water, pour it into the pot, add salt and take it out.