People in COVID-19 can eat some chicken, which is rich in nutrition and protein. Proper use of some can supplement protein, enhance human immunity, and is beneficial to the treatment of diseases, but it is not advisable to eat too much.

It is recommended to have a light diet and eat more fresh vegetables and fruits. Novel coronavirus is highly contagious, so you should do personal protection at ordinary times, go to places where people gather less, wash your hands frequently and disinfect frequently. If you have symptoms such as fever, dry cough and sore throat, you need to go to the hospital for nucleic acid testing as soon as possible.