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Winter solstice family banquet menu
The menu of the winter solstice family banquet includes braised pork, chicken soup, sweet and sour pork ribs, steamed fish, glutinous rice balls and so on.

1, braised pork

This is a traditional winter solstice family banquet dish, stewed with pork belly. The taste is tender and juicy, the color is bright red, and the aroma is rich. Braised pork means reunion and warmth, and it is an essential dish for family dinner in winter solstice.

2. Chicken soup

Chicken soup is an essential soup for family banquets in winter solstice. It is made of chicken. The soup is delicious and nutritious, especially suitable for eating in cold winter.

3. Sweet and sour pork ribs

Sweet and sour pork ribs are a classic Chinese dish. Deep-fry the ribs until they are golden and crisp, and then cook them in sweet and sour sauce. Sweet and sour pork ribs are sweet, sour and delicious, with rich flavor. They are a popular dish at family banquets from winter to Sunday.

Step 4 steam fish

Steamed fish is a healthy and nutritious dish. Steamed with fresh fish, it retains the original flavor of fish. Steamed fish is light and refreshing, rich in protein and unsaturated fatty acids, and it is a healthy choice for family banquets from winter to Sunday.

5. Tangyuan

Tangyuan is a traditional food at family banquets from winter to Sunday. It is made of glutinous rice, and the stuffing can be selected according to personal taste. Tangyuan is soft, waxy and sweet, which means reunion and warmth. They are essential snacks for family banquets in winter solstice.