1. There are fish in wealth-steamed fish: the whole fish must be served during the New Year to set off the festive atmosphere. Generally, the fish used for steaming is Duobao, Javanese or Siniperca chuatsi, depending on the actual purchase situation.

2. Good luck-stewed mushrooms with chicken: both chicken and fish are necessary for the Chinese New Year, every year. Stewed mushrooms with chicken, as the first of the four major stews in Northeast China, is naturally indispensable at the dinner table of New Year's Eve. If you can't buy suitable farm chicken, you can use coke chicken wings or braised chicken wings instead.

3. Shengshi-Prawn: On the dining table of coastal people, prawns are indispensable. Because my family likes fresh and sweet food, I usually fry shrimp and stew it in tomato sauce.

4. Become the number one braised elbow: My son is at school. As the hope of the family's future, I naturally hope that he "becomes the first". Pig's trotters contain hoof characters, which should be calledno. 1! Whether my family likes this dish or not, I will stay until my son is admitted to college.

5. Seafood family portrait: a dish with local characteristics. All kinds of fresh seafood can be used to make sashimi platter. You can also mix all kinds of seafood and stew a plate. This dish is the main course of my family's New Year's Eve dinner, and we will decide according to the purchasing situation of seafood.

6. Shengshi-Steamed Abalone: Chinese New Year is a luxury, and eating more seafood does not occupy the stomach. Steamed vegetables themselves have the meaning of "thriving"

7. Shrimp with Lily Cashew Nuts-Harmony and Beauty: Vegetarian dishes on New Year's Eve should also have different combinations. Lily itself has a beautiful meaning in it. This dish is to hope that our family will be safe and beautiful every year.