1. The book Cantonese Cuisine Menu introduces the origin and development of Cantonese cuisine in detail, and popularizes all kinds of Cantonese cuisine.
2. The old wharf flowing for thousands of years records the basic necessities of life, entertainment, folk customs and the author's unique life experience in Guangzhou.
3. "Invisible Forest, Nature Notes in the Forest" This is a forest observation note. In this book, a biologist takes a year as the main line, and reveals the secrets hidden in a square meter of forest area for readers in every observation.