I've always wanted to eat star anise, but unfortunately I've been very busy at work and I haven't had a chance to eat it. Finally, I decided to do some home cooking at home this week, and I watched fennel and fennel how to do it online. There are so many methods! It seems that there are many people who love eating and many people who study eating! There is an introduction about how to make star anise, which is said to be an exclusive secret recipe. After reading it, it's really different from other star anise. I thought I would choose it. What should I do to make star anise delicious! Fennel and fennel are simple home-cooked dishes that can stimulate appetite. They are delicious, and the secret method is really good! Other introductions about how to make Illicium verum are not introduced here! Eat star anise while it's hot!

The practice of aniseed introduces the practice of aniseed and fennel. Fennel is divided into fennel and fennel.

Introduce the practice of star anise. Anise, also known as anise and fennel, is sweet and has a strong and special aroma. Its fruit is slightly smaller than a coin and can be used as spice or seasoning.

Introduction to the practice of fennel fennel has a special fennel smell, which is as big and flat as millet. It is a vegetable with fruit as spice and stems and leaves as food.

The difference between Illicium verum and Illicium verum is that Illicium verum has eight corners, which are dark brown, with thick petals, straight sharp corners and upward curved pedicels. Fennel is similar to chaff in appearance and color.

Cooking fennel: Fennel is mostly used for cooking or curing meat, and fennel is a common spice in meat processing.

Efficacy of Illicium verum: Illicium verum has the functions of increasing meat flavor and stimulating appetite, while fennel has the functions of dispelling cold and relieving pain, warming kidney and reducing urine, stimulating appetite and regulating qi.

The above detailed analysis and introduction of octagonal practice has given some good references to friends? I believe everyone can agree with Bian Xiao's introduction above.