During chemotherapy, it is mainly not to eat spicy food, mainly to strengthen nutrition, and you can drink more dairy products such as milk.
After chemotherapy, you should eat more mushroom foods such as bitter gourd, mung bean sprouts, tea, mushrooms, Agaricus blazei, Morchella, Ganoderma lucidum and Hericium erinaceus (the fungus should be matched with ginger and medlar), eat more fruits rich in vitamins, such as kiwi fruit, peaches, apples and grapes, and drink more green tea, oolong tea and honey water.