Five-star hotel, chef, Chinese food is cooking, lunch and dinner. Is western food cooked in the morning, noon and evening? There are night shifts?

Yes, generally speaking, Chinese restaurants in five-star hotels are mostly used for banquets, dinners and drinking.

Chinese food needs a lot of preparation in advance, especially big dishes, so most of them are only open for lunch and dinner.

Western food with fast meal time is divided into four periods: morning, noon and evening, because the preparation before meal is not so complicated and has great mobility, which can cooperate with room service at night.

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