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What are the delicious specialties in Mohe?
Mohe is a small county in the northernmost part of China. Due to the unique natural conditions, the quantity and quality of local products here are absolutely unique. Let's see what's delicious in Mohe.

First, promote the local auricularia auricula. This kind of auricularia auricula grows in the cold environment of Mohe River at 53 degrees north latitude. Its skin is thin and elastic, and its taste is refreshing and full of earthy flavor. It's a favorite of gourmets. Especially this kind of cold salad made of black fungus is refreshing and refreshing, which is simply a good way to relieve summer heat in hot summer.

Second, Mohe also has a wild fruit called Mohe Red. This kind of fruit is dark red, moderately sweet and sour, rich in vitamins and minerals, and is a very healthy food. Besides being eaten raw, it can also be used to make jam or dried fruit, with long shelf life and great convenience.

Thirdly, Mohe is also famous for its local specialty fish. Mohe County is the intersection of Heilongjiang River Basin and Songhua River Basin. This river is very clear and there are many kinds of fish. Like sunfish, grass carp, salmon, etc. They taste pure in the long winter and are deeply loved by local residents and tourists.

The above is a brief introduction to the delicious specialty of Mohe. These local specialties are very unique, not only rich in taste, but also rich in nutrition, which has a good promotion effect on human health. If you have the opportunity to travel to Mohe, you might as well try it and experience the charm of local cuisine!