The manufacturing method is as follows:

1. Prepare your favorite dough materials, such as shredded pork, ham, mushrooms, pickled mustard tuber, etc.

2. Soak the instant noodles in the usual way, but don't soak too much;

3. "supercool the instant noodles" (soak them in cold water) and then drain them;

4. Remove the oil pan, stir-fry the noodle materials prepared in advance after the oil is hot, and then put the noodles down.

Go to the same speculation;

5. Add cold boiled water to the glutinous rice balls and noodles and stir well.

Add it to the noodles, or add some soy sauce and mix well. Serve.

Method 2

Soak noodles, soak them out, and mix with soy sauce, vinegar, sesame oil and Chili oil.

Method 3

First soak the bread, at the same time put the auxiliary materials into a bowl and pour a little water, then take out the noodles and put them into the bowl and mix well. You can eat.