1. Prepare ingredients: 300g bean cake, 2 black pepper beef sausages, 4 garlic cloves, 2 green peppers, proper amount of cooking oil, 5g soy sauce, 3g salt and Chili sauce 1 spoon.

2. Wash all the ingredients, cut the black pepper beef sausage into pieces, cut the green pepper into seeds, peel and chop the garlic cloves.

3. Pour cooking oil into the pot and heat it to 60%. Add minced garlic first, stir-fry until fragrant.

4. Then pour the bean cake, black pepper beef sausage and green pepper into the pot and stir fry.

Stir this dish a few times, then add salt and soy sauce to taste.

6. Friends who like to eat spicy food add Chili sauce, and friends who don't like to eat can not add it.

7. Stir-fry the dishes thoroughly, and turn off the heat for about 3 minutes.