How to cook Dongyue cuisine in Tianya Mingyue Knife mobile game

There are eight dishes in Dongyue cuisine, namely seafood noodles, white snow chicken, crucian carp and tofu soup, lotus blood duck, steamed sea bass, taro meat, fish and mutton, and puffer fish and corn. The specific recipe and appreciation score of each dish are listed below.

Tianya Mingyue Knife mobile game Dongyue cuisine recipes

Seafood noodles: flour + river shrimp + seasoning + accessories

Appreciation points: 10

White snow chicken: chicken +Mushrooms+sugar+starch

Appreciation points: 15

Crucitic carp and tofu soup: crucian carp + tofu + seasonings + accessories

Appreciation points: 15

Lotus blood duck: duck meat + chili + lotus + accessories

Appreciation points: 15

Steamed sea bass: perch + cooking wine + seasoning + accessories

< p>Appreciation points: 25

Fragrant taro pork belly: pork belly + taro + cooking wine + sugar