1. Boil the water in the pot and put the water into the noodles.

2. Cook for 6 minutes and add the chopped ham.

3. Add vegetables and salt, cook for 3 minutes and then turn off the heat.

4. Put the oil in the frying pan, add the egg liquid and spread it into an omelet.

5. The omelet is ready.

Cut into strips

7. Then put the noodles in a bowl and add the fried egg skin.