Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Jiangxi specialty gourmet
Jiangxi specialty gourmet
Jiangxi specialties are as follows:

First, crock soup

Crock soup is one of the most famous snacks in Jiangxi, and it is also a rare snack that can get out of Jiangxi, but unfortunately, getting out of Jiangxi is actually the credit of Fujian people.

Local people from snacks to big ones can start a whole day's work with a bowl of crock soup.

Second, Nanchang mixed powder

In Nanchang, Jiangxi, crock soup usually appears together with Nanchang mixed powder, but in Shaxian snack bar, it is often separated. Nanchang mixed powder is Nanchang people's favorite breakfast, and it is also a rare snack that can go out of Jiangxi Province besides crock soup.

Third, Nanchang white sugar cake

Sugar cake is a kind of fried snack that Nanchang locals love to eat. This snack is a household name in the local area. Many Nanchang locals grew up eating from childhood, but now this special snack is rarely seen on the streets of Nanchang.

Fourth, rice noodles fish

Rice noodle fish is a special snack in Xingguo County, Jiangxi Province. This dish is very famous in Jiangxi province, but it can't run out of Jiangxi province and can't be seen outside the province.

V. Dayu Hot Skin

In Dayu County, Meilinguan, there is a delicious snack that locals like very much, that is: Dayu scalding skin. Soak rice overnight, then put it in a stone mill and grind it into rice slurry. Put the rice paste evenly in a bamboo cage, then steam it, and then roll the steamed rice balls together and dip them in Chili sauce. Very delicious.

Sixth, fry the rice with oil.

The rice pot is similar to Dayu scalding, but the method is very different. Secret fruit is a special snack in Shangyou County. It is also steamed with rice paste, and then the rice balls are cut into the same size with bamboo chips. Then put the fried stuffing on each millet ball, wrap it, and sprinkle a little camellia oil.