After cholecystectomy, the diet must be light and eat more foods rich in vitamins, such as green leafy vegetables, carrots and fruits. And don't overeat, overeat, and don't eat big fish, big meat, high oil, high fat and high cholesterol (such as animal viscera, roe, crab roe, egg yolk, etc. ), fried food and oil cakes and alcohol; If necessary, you can eat some foods that can promote bile secretion and relax the sphincter of biliary tract, such as hawthorn, dark plum and corn stigma (soaking in water instead of tea). Fish, meat and eggs with little or no oil are completely acceptable. Special attention should be paid to the control of the "quantity" of diet within one month after operation (it is best to be eight full). After three months of gradual adjustment and adaptation, the digestive function will return to the preoperative level of 70-80%. The main function of gallbladder is to store bile, which can concentrate and regulate bile output. It has no digestive function, so removing it will not have any effect, so don't worry too much. There are not too many requirements for work and rest, just be careful not to be too tired.