Tilapia 400g

5 onions

Peanut oil 5ml

Huang Houjin Guo Jian Chao Guo 1

1 bottle of soy sauce

How to cook fish without fire?

Wash the pot, boil it with eight portions of water, put the octopus in, cover it, turn off the fire for eight minutes, then take it out and put it on a plate, add the shredded onion, heat 5ml of peanut oil in Queen's cauldron and pour it on the shredded onion.

Pour in the right amount of soy sauce and serve.

skill

Turn off the fire when you put the fish in it. Remember, it takes eight minutes. If it takes too long, the fish will get old and taste bad. Eight minutes is just right.