Apricot tastes sweet and sour, contains common nutrients such as citric acid, glucose and sucrose, and various vitamins and inorganic salts needed by the human body. It has high nutritional value and is more suitable for soaking wine.
The wine brewed with apricots tastes fresh and sour, and the entrance has the unique fruity aroma of apricots. It is very popular with people. Many merchants in the market are selling apricot wine, and every household often buys fresh apricots to brew them themselves.
How to soak apricots in wine 1. When choosing apricots, it is best to choose hard ones, which are easier to preserve, but pay attention to the ripe apricots, otherwise the unique fragrance of apricots will not be soaked.
2. Apricots should be completely drained, which is more suitable for preservation.
3, try to choose soft candy for white sugar, the taste is better than white sugar, and rock sugar is not easy to melt.
4. Liquor has a better degree, so its flavor is better.
The container for soaking wine should be placed in a cool and dark place to avoid direct sunlight.
How to make apricot wine? 1. Wash the bought apricots and dice them or not.
Then drain these apricots and put them in a jar. Put a layer of apricots and a layer of sugar.
3. Pour the wine into the jar slowly. Generally, it is more appropriate to put 1.5 liter of white wine per 500 grams of apricots.
Then put the whole thing in a cool and dark place, preferably in the refrigerator if possible.
5. Leave it for 2-3 months and you can almost drink it. Generally, the longer it is stored, the more fragrant apricot wine will be.
4 Apricot soaking effect 1, promoting fluid production and quenching thirst. Apricot wine inherits the sweet and sour flavor of apricot and can promote saliva secretion after drinking. For people with dry throat and bitter tongue, it has a good effect of promoting fluid production and quenching thirst.
2, laxatives. Apricot wine dissolves almond and almond oil, which can promote gastrointestinal peristalsis and play a laxative role.
3. Protect your eyesight. Apricot wine is rich in vitamin A, which has a good protective effect on eyesight.