The method of casserole rice noodles

Main components; 1 rape, 250g rice flour, 50g Flammulina velutipes, tempura and fish balls.

Accessories; Bean paste 15g, salt 2g.

1, clean the ingredients, and separate the rape for later use.

2. Boil the bean paste in water.

3. After boiling, add rice noodles, Flammulina velutipes and other side dishes, and finally add rapeseed.

4. Add salt and cook for five minutes.

5. Finished product map of casserole rice noodles.