In the past, the table was always set in the countryside, so I don't know how many dishes were on the table, because as long as the egg soup was served, it became the last dish, but there were also many rural families. Because of the limitation of the venue, it takes several rounds to arrange a meal for the guests, but some people eat too slowly, and the people behind them are worried, so they use this dish to remind the guests that the food is good. If they have finished eating, they can leave the table. After dinner, people living in the country will eat every dish because they are used to it. However, city people eat more meat than vegetables, so sometimes they can't eat even if the food hasn't been served yet. But many times, because this dish is on the table, many people know it's time to go. The basic dish is 12.
In daily life, there are few dishes to eat at parties. There is also a dish that is essential for rural wedding banquets. Rich in nutrition, but the last one who can eat ate and the last one left. Some people think this dish is often eaten at home, so they don't like it.
Every place has different customs. After all, it is the countryside. To tell the truth, everyone's quality is not very high, and it is very likely that they will simply leave after dinner. No other ideas. Think about it. How can I leave after eating a banquet in the city? You have to wait and see how the other guests are, and then decide whether to stay.