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What is the hottest western food in China?
The hottest western food in China is pizza.

Pizza is a delicious food from Italy. It is based on pizza and baked with tomato sauce, various ingredients and cheese. It can be a fast food or a dinner, and it is rich in flavor and unique in flavor, which is deeply loved by people all over the world.

When making, roll the fermented dough into pancakes. Spread tomato sauce on the pancake and sprinkle with cheese and various ingredients. Put the pizza in the oven preheated to about 200 degrees and bake for about 15-20 minutes until the bottom of the pizza becomes golden and crisp. Take out the pizza, sprinkle with some herbs or olive oil and serve.

Pizza is rich in taste and ingredients, so you can choose different ingredients according to your personal taste. Such as seafood pizza, pepperoni pizza, vegetable pizza and so on. Pizza can be used as a staple food, appetizer or afternoon tea snack. It is a very practical and delicious food.

Matters needing attention in making pizza

1, prepare the ingredients. Making pizza requires dough, ketchup, cheese and various ingredients, such as vegetables and meat. The ingredients should be fully prepared to ensure the freshness and quality of the ingredients.

2. Make dough. Making dough requires raw materials such as flour, water and yeast. Pay attention to the proportion of raw materials and kneading time to make soft and elastic dough.

3. Roll the dough. Roll the kneaded dough into a round dough sheet with appropriate size, and pay attention to the uniform thickness when rolling the dough, so as not to affect the taste.

Step 4 apply ketchup. Spread tomato sauce evenly on the dough, not too much and not too little.

5. Sprinkle with cheese. Put the dough covered with cheese into the oven and bake until the cheese melts and the dough becomes crisp.

6. Add ingredients. Spread the prepared ingredients evenly on the dough mixed with tomato sauce and cheese, and pay attention to the collocation and even distribution of the ingredients.