Recipe introduction
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The practice of Jiangxi Leping dog meat is different from that of Sichuan Huajiang dog meat: Huajiang dog meat is rinsed in hot pot and eaten with seasoning; Leping dog meat is boiled and boiled, making it the original flavor of dog meat. Although all the people who do this business are small businesses, one vendor can do it, but Leping's dog meat business has always been good. People who eat often want to make dog meat fragrant and waxy, and also want to make grain wine mellow. Leping dog meat is only served from late autumn to Qingming the following year, which reflects the simple concept of harmony between man and nature in China.
system of selection
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The dog selection method is as follows: adult farm dogs are the best, and the order of their coat color is "one yellow, two white, three flowers and four black". Yellow dog is the first choice for meat quality, and black dog is the worst.
Cuisine characteristics
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Unique production, delicious and refreshing. Leping dog meat is a kind of flavor food made into cold dishes by steaming and boiling. Because it is cooked with slow fire without salt, it has the characteristics of fresh and tender meat, suitable hardness, delicious and refreshing, and rich nutrition. When eating, the ingredients are exquisite and unique.
The magic method of leping dog meat, a special dish in Jiangxi Province
Leping dog meat, a traditional food, has a history of more than 2000 years. In particular, Leping's "Steamed Dog Meat" is the most traditional practice with Leping characteristics. Hundreds of years have passed and nothing has changed. The production technology of Leping dog meat is unique. It looks bright in Huangying, smells fragrant and has endless aftertaste.
Production method:
1. Fill a large wok with water, put an iron frame in the wok to prevent the dog meat from getting wet and stale, and then cover it.
2. Steam for about 3 hours, insert chopsticks into the dog's thigh and slice until cooked.
3. Slice the cooked dog meat and serve it on the table. Add dipping sauce (the dipping sauce is made of soy sauce, pepper, salt, monosodium glutamate, pepper, onion, ginger and cooked garlic).
nutritive value
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1. Dog meat is not only high in protein, but also excellent in protein, especially globulin, which plays an obvious role in enhancing human disease resistance, cell vitality and organ function;
Eating dog meat can enhance people's physique, improve digestion, promote blood circulation and improve sexual function. Dog meat can also be used for the weakness of the elderly, such as endless urination, cold limbs and listlessness. Eating it often in winter can enhance the cold resistance of the elderly.
For the public.
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Most people can eat it; Older people are better.
1. Suitable for patients with cold pain in waist and knees, long and clear urine, frequent urination, edema, deafness, impotence, abdominal distension and abdominal cold pain;
2. Anyone who suffers from cough, cold, fever, diarrhea, yin deficiency and excessive fire is not suitable for eating; Patients with cerebrovascular disease, heart disease, hypertension and stroke sequelae should not eat it; People who have recovered from a serious illness are also unfit to eat.
Edible method
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Slice the cooked dog meat and serve it. Add Leping dog meat dipping sauce (preparation method: soy sauce, pepper, salt, monosodium glutamate, pepper, onion, ginger and cooked garlic).
Dietary taboo
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1, children are forbidden to eat more.
2, it is not suitable to eat dog meat with thyroid gland not removed.
3. It is forbidden to eat garlic, Phytolacca acinosa and almonds.
4. It is not advisable to eat products left over from heating or processed in cold storage.
5. It is not suitable to eat with carp at the same time-the same food will produce substances that are not conducive to the human body.
6, should not be eaten with garlic at the same time, with food to stimulate gastrointestinal mucosa.
7. It is not advisable to drink tea after meals.
8, avoid mung beans, the same food will be poisoned.
9, dog meat avoid eel-the same food will die.
10, do not take it after a fever.
1 1, patients with yang deficiency and internal heat, warm spleen and stomach, and hypertension should eat carefully or fast.
12, not suitable for summer.
13. Dog meat cannot be eaten with garlic, water chestnut, almond and Phytolacca acinosa.
14, mad dog meat is forbidden to eat.
15, blushing, irritability, thirst, constipation, and red urine caused by internal heat due to yang deficiency or yin deficiency should not be used.
16, it is said that you should not drink tea after eating dog meat.
17, avoid eating half-baked dog meat.