Lunch lunch lunch lunch lunch lunch lunch lunch lunch lunch.
Dongpo mushroom duck braised pork ribs steamed mandarin fish, imperial concubine chicken wings braised pork, boiled pork ribs, black pepper chicken pieces.
Sliced meat, zucchini, oyster sauce, sliced chicken, home-cooked moo Shu pork, fried braised pork on the table, fried chicken slices, fish-flavored duck slices, pickled mustard tuber, shredded pork.
Stir-fried cabbage, stir-fried Shanghai green pepper, stir-fried Pleurotus ostreatus, stir-fried oil wheat vegetables, mushrooms, rapeseed, fungus and cabbage spicy tofu
Mapo tofu alfalfa cucumber Luohanzhai home-cooked tofu and ear fried double-flower curry cauliflower garlic Xiaotang cuisine
Thin coriander soup bean sprouts pig bone soup tremella winter melon soup shrimp skin radish soup tofu cabbage soup laver soup tomato vegetable soup
Dinner, dinner, dinner, dinner.
Fish-flavored zai chicken bone old meat southern milk snacks stewed beef braised duck Chongqing spicy chicken yipin roasted meat
Hometown snacks, hot meat, fried duck, diced chicken, minced green pepper, stir-fried green beans, eggplant, duck in oyster sauce.
Kaiyang winter melon soup spinach fried seaweed assorted vegetables stewed shrimp skin melon tricolor sprouts pepper oil cabbage
Smoked celery, delicious cabbage, pepper, lotus root slices, fried cabbage, fried rape, sauerkraut, vermicelli, baked potato.
Thin coriander soup bean sprouts pig bone soup tremella winter melon soup shrimp skin radish soup tofu cabbage soup laver soup tomato vegetable soup