Braised fish is eight and a half dollars.

A small amount of olive oil

How to fry yellow salted fish?

After eviscerating the gills of fresh salted fish, wash them and use kitchen paper to absorb the water on the surface of the fish for later use.

After the pan is preheated, add a small amount of olive oil as the base oil, and immediately add the dried yellow croaker. The frying process does not need to cover the pot, and the whole process is carried out with a small fire.

In the process of frying fish, it is probably to fry one side first and then turn the other side. The process of frying fish in the pot does not touch the bottom of the pot.

Fry as golden as possible. The fish was fried from beginning to end, not overcooked.

Take out the pot and put it on the plate.

External plum is delicate

Drooling is wood!

skill