Zhu Yuanzhang sat behind the mountain and tasted the treasures in the palace. One day, I recalled my bitter experience with Ma Huanghou and thought that I wanted to eat tofu when I was poor, but I couldn't eat it. I sighed. Ma Huanghou, a virtuous woman, said, "When Daming was first established, people's livelihood was in decline and everything was in ruins. Your majesty should rule the world diligently. " Zhu Yuanzhang said, "Good!" So I wrote a letter: advocate thrift, forbid luxury, start with me, and a plate of tofu is enough for every meal. He also warned future generations to do the same, and let the princes and grandchildren "know the hardships outside", which became the royal rule from beginning to end in the Ming Dynasty.

How do chefs make this tofu? It turns out that this is made up of the brains of hundreds of birds. In order to spend money, chefs try their best to increase names and consumption. A plate of tofu with a few pence is in the hands of chefs, and without a few thousand taels of silver, you can't change the ingredients.